Pata Gathia (also know as Lamba Gathia) is flavoured with black pepper and ajwain seeds. It’s handmade and is a fantastic crunchy accompaniment to salads and anything you can dunk it in, our chutneys and dips for example.
Try with one of our fabulous chutneys. Nice with a papaya salad!
Our Papdi Gathia is traditionally a breakfast snack. Mild but tasty, the slight hint of salt goes great with a dollop of chutney. For something a bit different why not try it with our masala chai any time of the day. It’s great!
Pour a nice cup of Masala Chai and dig in to a bowl of Papdi Gathia with the morning paper.